Coca-Cola Beverages Africa is the largest African Coca-Cola bottler, accounting for 40% of all Coca-Cola volumes on the continent. In Uganda, we are currently seeking to recruit a Process Operator, based at our Mbarara Plant.
As a Process Operator, you will report directly to the Team Leader Packaging.
Closing Date | 2024/11/20 |
Reference Number | CCB241109-2 |
Job Title | Process Operator |
Job Category | Manufacturing |
Company | Coca-Cola Beverages Uganda |
Employment opportunities
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Job Type | Permanent |
Location – Country | Uganda |
Location – Province | Not Applicable |
Location – Town / City | Mbarara |
Key Purpose Statement
The primary role of a Process Operator is operation of the process area according to work instructions, the execution of destructive and non-destructive quality checks and carrying out of autonomous maintenance.
Key Duties & Responsibilities
• Operating the process area according to the work instructions and adhering to usage standards.
• Carrying out the required quality checks as described in the quality control and analysis work practice.
• Recording waste on the appropriate documentation or information systems and reviewing waste trends to identify and resolving
problems or opportunities timeously.
• Constantly reviewing process performance against target and completing all short interval control documentation.
• Resolving out-of-control situations
• Responding rapidly to upstream or downstream triggers that result in stoppages. Appropriate problem-solving approaches, as detailed
in problem-solving work practice must be followed.
• Performing housekeeping tasks, applying 5s principles and following safe work practices.
• Carrying out deep cleaning, lubrication and inspection of machines according to the work instructions, and following the schedules
supplied by the maintenance planner.
• Carrying out autonomous maintenance activities according to the work instructions and following the maintenance schedule.
• Conduct breakdown maintenance tasks.
• Carrying out Supply chain Excellence routines.
• Recording the results of quality checks on the relevant documentation or information system. The references to the required
documentation or information systems are contained in the quality procedures.
• Participate in food safety management system implementation.
• Report food safety, defence, and fraud-related issues to food safety team leader designate (SHEQ) manager.
Qualifications
• Minimum requirement: Diploma in Mechanical or Electrical Engineering.
Experience
• Minimum of two years relevant experience in a FMCGs and adequate experience in machine operation.
Competencies
• Must possess good analytical ability and problem solving skills,
• Good oral & written communication and interpersonal skills.
• Must be able to provide strong leadership and motivation.
• Must be a change activist and
• Must have good influential skills.